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Acana Heritage Sport+Agility 11.4kg Dog Food
Acana Heritage Sport+Agility 11.4kg Dog Food

Acana Heritage Sport+Agility 11.4kg Dog Food

Vendor
Acana
Regular price
$69.99
Sale price
$69.99
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Whether herding sheep or jumping high at fly ball, sporting dogs require a diet rich and varied in fresh meats, proteins and fats for sustained activity and endurance. That’s why we packed ACANA SPORT & AGILITY with 35% protein and 22% fat from a variety of fresh and local poultry and fish ingredients.

FEATURES

1. 75% MEAT | LOADED WITH PROTEIN
2. 1/3 FRESH OR RAW MEAT | 2/3 DRIED MEAT
3. 3 FRESH MEATS | LOCALLY SOURCED
4. WHOLEPREY™ | SUPERFOOD FOR DOGS, ONLY ZINC ADDED
5. FREEZE-DRY INFUSED | INTENSE NATURAL FLAVOUR
6. CARBOHYDRATE-LIMITED & LOW GLYCEMIC (GL 3) | SLOW RELEASE ENERGY
7. WHOLE VEGETABLES, FRUITS & LOCAL BOTANICALS | FRESH DAILY

INGREDIENTS

Fresh chicken meat (16%), chicken meal (16%), turkey meal (14%), red lentils, chicken fat (7%), whole green peas (5%), fresh chicken giblets (liver, heart, kidney) (4%), herring meal (4%), herring oil (4%), cage-free eggs (4%), fresh whole flounder (4%), sun-cured alfalfa, field beans, green lentils, whole yellow peas, fresh chicken cartilage (2%), dried brown kelp, fresh whole pumpkin, fresh whole butternut squash, fresh whole parsnips, fresh kale, fresh spinach, fresh mustard greens, fresh turnip greens, fresh whole carrots, fresh Red Delicious apples, fresh Bartlett pears, freeze-dried chicken liver, freeze-dried turkey liver, fresh whole cranberries, fresh whole blueberries, chicory root, turmeric, milk thistle, burdock root, lavender, marshmallow root, rose hips.

SUPPLEMENTS

Zinc chelate. Vitamin E (preservative).

GUARANTEED ANALYSIS

Crude protein (min.) 35 %
Fat content (min.) 22 %
Crude ash (max.) 8 %
Crude fibres (max.) 5 %
Moisture (max.) 12 %
Calcium (min.) 1.7 %
Phosphorus (min.) 1.1 %
Omega-6 fatty acids (min.) 2.7 %
Omega-3 fatty acids (min.) 1.2 %
DHA (min.) 0.4 %
EPA (min.) 0.4 %
Glucosamine (min.) 1400 mg/kg
Chondroitin sulfate (min.) 1000 mg/kg
Linoleic acid (min.) 2.5 %